Laurus nobilis, commonly known as Bay Laurel, is a versatile evergreen shrub or tree known for its aromatic leaves, which are widely used as a culinary herb. This particular half-standard form, standing 75cm-80cm tall with a 25cm head, presents a classic lollipop shape, making it a stylish addition to formal gardens, patios, or entryways. The aromatic foliage can be harvested year-round and used fresh or dried to add flavor to dishes.

Why We Like It

• Culinary Use: Leaves are a popular, aromatic herb for cooking.
• Aesthetic Appeal: Offers a formal, manicured appearance with its lollipop shape.
• Versatile Planting: Suitable for containers, borders, or as a standalone focal point.

What to Know

• Sunlight: Thrives in full sun to partial shade.
• Watering: Requires well-drained soil; water deeply but infrequently.
• Soil: Adapts to a range of soil types but prefers fertile, well-drained conditions.
• Pruning: Prune to shape during summer; regular trimming encourages dense growth.
• Frost Sensitivity: While relatively hardy, it may need protection from severe frost.

Foliage Colour

• Dark green

Flowering Months

• Small, yellow flowers in spring, though they are relatively inconspicuous and not the main attraction.

Eventual Height and Spread

• Height: Variable; with pruning, it can be maintained at the desired height.
• Spread: Variable; the crown size can be controlled through regular pruning.